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Amaury Guichon

Amaury Guichon's chocolate creations go viral

Society
Despite being told by his teachers that he would never amount to anything, Amaury Guichon refused to give up on his dreams. Today, at the young age of 32, he has become the world's most famous chocolatier, boasting 50 million followers on social media. He has also founded his own pastry academy. Portrait of a resilient entrepreneur.

by Lea Huszno

Lake Rotsee © Eawag

The bacteria that could beat climate change

Environment
Lakes emit significant amounts of greenhouse gases, in particular methane, a greenhouse gas more that twenty times more potent than carbon dioxide (CO2). One square kilometre of lake can emit 800 times more methane than the same area of ocean.
Winter Olympics

2022 Winter Olympics: is the Swiss team set to top its 2018 performance?

Society
Switzerland collected 15 medals at the 2018 Winter Olympics in South Korea, equalling its tally at the 1988 Calgary Games. Led by downhill star Marco Odermatt, the Swiss team could potentially beat this record in Beijing this February.

by Bertrand Monnard

freddy nock tightrope walk near Pontresina

Swiss extreme athletes

Society
Mountains, valleys, lakes and rivers give Switzerland its pleasing landscape. Some people go for a stroll or a quick swim. But for some, grilling a 'cervelas' over the campfire just isn't enough.

by Karine Lamon

Map

Diccon Bewes – The Englishman who makes the Swiss laugh

Society
Diccon Bewes is a best-selling author of books about Switzerland. This Englishman takes a wry yet affectionate look at his adopted country and its people, enthralling his readers as he takes them on a fantastic journey across Switzerland.
Jacques Dubochet

Jacques Dubochet, Nobel Laureate

Science & Education
Swiss biophysicist Jacques Dubochet, 75, has being doing volunteer work since he retired. He intends to take advantage of his sudden fame to raise awareness of issues he cares deeply about, like migration and climate change.
The Muldry family ‘alpage’ lies above the Rawyl Dam and Zeuzier Lake near Anzère in the canton of Valais

Love of the High Country

Society
It’s the same ritual every year: in June, cows are led up to the mountain pastures, known locally as the ‘alpage’, to spend the summer.

22 stories so far…

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